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Journal of Clinical Pathology 2000;53:159-160; doi:10.1136/jcp.53.2.159
Copyright © 2000 by the BMJ Publishing Group Ltd & Association of Clinical Pathologists.
J Clin Pathol 2000; 53:159-160
© 2000 Journal of Clinical Pathology

Short report

Interaction of insulin with Burkholderia pseudomallei may be caused by a preservative

Andrew J H Simpson1 and Vanaporn Wuthiekanun1

1 Faculty of Tropical Medicine, Mahidol University, 420/6 Rajvithi Road, Bangkok 10400, Thailand

Correspondence to:
Dr Simpson email: fnajs{at}diamond.mahidol.ac.th

Aim—To re-examine the previously reported in vitro interaction of insulin with Burkholderia pseudomallei, in the light of a suggestion that the interaction may have resulted from the presence of the preservative m-cresol in commercial preparations.

Methods—Broth culture studies of B pseudomallei were performed with and without the addition of m-cresol and various preparations of insulin.

Results—Growth of B pseudomallei was inhibited by m-cresol at the concentrations found in pharmaceutical insulin preparations, and by the insulin preparation Humulin R, but not by pure insulin.

Conclusions—The results of previous experiments may have been confounded by the presence of the preservative m-cresol.

Key Words: Burkholderia pseudomallei • melioidosis • insulin • cresol


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This article has been cited by other articles:

  • Cheng, A. C., Currie, B. J. (2005). Melioidosis: Epidemiology, Pathophysiology, and Management. Clin. Microbiol. Rev. 18: 383-416 [Abstract] [Full Text]  

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